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FOUR SEASONS IN FIVE SENSES

THINGS WORTH SAVORING

Intense, sensuous, lyrical, shaped by the sensibility of a poet and the eye of a farmer.

California farmer/memoirist Masumoto (Harvest Son, 1998, etc.) meanders through his fields and memories by way of the five senses.

As agriculture increasingly focuses on big business and the bottom line, Masumoto has become an eloquent voice for that increasingly rare breed, the family farmer. Working the land his parents worked before him, his life revolves around the production of Sun Crest peaches and writing evocative books about the process. Here, the author leads a tactile tour of the farm over time. Vivid passages introduce each of the book's five sections, as Masumoto recalls the smell of wet concrete, the taste of a stringy peach, and all the silences of the country he grew up in. As a member of a Japanese farming community, his experiences are both familiar and new: he recalls spring picnic menus that included sushi and bento boxes, the impact of racist land-ownership laws on his family, and his inability to communicate with his non-English-speaking grandmother during the many long hours they worked the fields side by side. Masumoto is particularly adept at conveying the junction at which tradition and modernity meet, describing the difficulties of choosing how to sticker his fruit and of following it to market, or portraying a visit by ten food editors from national magazines who “found it hard to slow their stride” while touring the farm and even harder to select their own peaches to be delivered overnight to their offices across the country. Most enchanting are his brief essays on family members. “Scent of My Father,” which reports on Dad's tendency to smell of cut grass, mud, and sweat, pays moving homage to the ties of earth and blood.

Intense, sensuous, lyrical, shaped by the sensibility of a poet and the eye of a farmer.

Pub Date: Jan. 1, 2003

ISBN: 0-393-01960-8

Page Count: 256

Publisher: Norton

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Oct. 1, 2002

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NIGHT

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the...

Elie Wiesel spent his early years in a small Transylvanian town as one of four children. 

He was the only one of the family to survive what Francois Maurois, in his introduction, calls the "human holocaust" of the persecution of the Jews, which began with the restrictions, the singularization of the yellow star, the enclosure within the ghetto, and went on to the mass deportations to the ovens of Auschwitz and Buchenwald. There are unforgettable and horrifying scenes here in this spare and sombre memoir of this experience of the hanging of a child, of his first farewell with his father who leaves him an inheritance of a knife and a spoon, and of his last goodbye at Buchenwald his father's corpse is already cold let alone the long months of survival under unconscionable conditions. 

The author's youthfulness helps to assure the inevitable comparison with the Anne Frank diary although over and above the sphere of suffering shared, and in this case extended to the death march itself, there is no spiritual or emotional legacy here to offset any reader reluctance.

Pub Date: Jan. 16, 2006

ISBN: 0374500010

Page Count: 120

Publisher: Hill & Wang

Review Posted Online: Oct. 7, 2011

Kirkus Reviews Issue: Jan. 15, 2006

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GENGHIS KHAN AND THE MAKING OF THE MODERN WORLD

A horde-pleaser, well-written and full of surprises.

“The Mongols swept across the globe as conquerors,” writes the appreciative pop anthropologist-historian Weatherford (The History of Money, 1997, etc.), “but also as civilization’s unrivaled cultural carriers.”

No business-secrets fluffery here, though Weatherford does credit Genghis Khan and company for seeking “not merely to conquer the world but to impose a global order based on free trade, a single international law, and a universal alphabet with which to write all the languages of the world.” Not that the world was necessarily appreciative: the Mongols were renowned for, well, intemperance in war and peace, even if Weatherford does go rather lightly on the atrocities-and-butchery front. Instead, he accentuates the positive changes the Mongols, led by a visionary Genghis Khan, brought to the vast territories they conquered, if ever so briefly: the use of carpets, noodles, tea, playing cards, lemons, carrots, fabrics, and even a few words, including the cheer hurray. (Oh, yes, and flame throwers, too.) Why, then, has history remembered Genghis and his comrades so ungenerously? Whereas Geoffrey Chaucer considered him “so excellent a lord in all things,” Genghis is a byword for all that is savage and terrible; the word “Mongol” figures, thanks to the pseudoscientific racism of the 19th century, as the root of “mongoloid,” a condition attributed to genetic throwbacks to seed sown by Mongol invaders during their decades of ravaging Europe. (Bad science, that, but Dr. Down’s son himself argued that imbeciles “derived from an earlier form of the Mongol stock and should be considered more ‘pre-human, rather than human.’ ”) Weatherford’s lively analysis restores the Mongols’ reputation, and it takes some wonderful learned detours—into, for instance, the history of the so-called Secret History of the Mongols, which the Nazis raced to translate in the hope that it would help them conquer Russia, as only the Mongols had succeeded in doing.

A horde-pleaser, well-written and full of surprises.

Pub Date: March 2, 2004

ISBN: 0-609-61062-7

Page Count: 320

Publisher: Crown

Review Posted Online: May 19, 2010

Kirkus Reviews Issue: Dec. 1, 2003

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