A stirring account of a resolute woman who soared.
A North Carolina farm girl becomes a World War II pilot.
Teenage Dorothy Lucas leaves her childhood home for Washington, D.C., to live with her aunt and uncle and attend high school. After Pearl Harbor is attacked and her brothers enlist, Dorothy, now a young woman, wonders what she can do for the war effort. She becomes a clerk at the Pentagon but wants to contribute more by doing something important and brave. When she learns about a recruitment plan for the new Women Airforce Service Pilots program, she’s intrigued, and though the young White woman didn’t have the privileged upbringing of other female pilots (“Many others who had proven themselves were daughters of wealth”), with a loan from her mother, she completes a training program, is accepted by WASP, and goes through more training in Texas before finally being assigned her own airplane transport missions. This is a straightforward, inspiring story of independence, determination, and courage despite risk, accompanied by soft gouache, watercolor, and colored pencil illustrations. A lengthy author’s note, which includes black-and-white photos of Dorothy and her fellow pilots, provides more explanation of Dorothy’s career and the development of the WASP program. (This book was reviewed digitally.)
A stirring account of a resolute woman who soared. (recommended reading) (Picture-book biography. 7-10)Pub Date: March 29, 2022
ISBN: 978-0-593-11699-9
Page Count: 40
Publisher: Viking
Review Posted Online: April 26, 2022
Kirkus Reviews Issue: May 15, 2022
BOOK REVIEW
BOOK REVIEW
A picture book worth reading about a historical figure worth remembering.
An honestly told biography of an important politician whose name every American should know.
Published while the United States has its first African-American president, this story of John Roy Lynch, the first African-American speaker of the Mississippi House of Representatives, lays bare the long and arduous path black Americans have walked to obtain equality. The title’s first three words—“The Amazing Age”—emphasize how many more freedoms African-Americans had during Reconstruction than for decades afterward. Barton and Tate do not shy away from honest depictions of slavery, floggings, the Ku Klux Klan, Jim Crow laws, or the various means of intimidation that whites employed to prevent blacks from voting and living lives equal to those of whites. Like President Barack Obama, Lynch was of biracial descent; born to an enslaved mother and an Irish father, he did not know hard labor until his slave mistress asked him a question that he answered honestly. Freed by the Emancipation Proclamation, Lynch had a long and varied career that points to his resilience and perseverance. Tate’s bright watercolor illustrations often belie the harshness of what takes place within them; though this sometimes creates a visual conflict, it may also make the book more palatable for young readers unaware of the violence African-Americans have suffered than fully graphic images would. A historical note, timeline, author’s and illustrator’s notes, bibliography and map are appended.
A picture book worth reading about a historical figure worth remembering. (Picture book biography. 7-10)Pub Date: April 1, 2015
ISBN: 978-0-8028-5379-0
Page Count: 50
Publisher: Eerdmans
Review Posted Online: Feb. 2, 2015
Kirkus Reviews Issue: Feb. 15, 2015
Spinning lively invented details around skimpy historical records, Taylor profiles the 19th-century chef credited with inventing the potato chip. Crum, thought to be of mixed Native-American and African-American ancestry, was a lover of the outdoors, who turned cooking skills learned from a French hunter into a kitchen job at an upscale resort in New York state. As the story goes, he fried up the first batch of chips in a fit of pique after a diner complained that his French fries were cut too thickly. Morrison’s schoolroom, kitchen and restaurant scenes seem a little more integrated than would have been likely in the 1850s, but his sinuous figures slide through them with exaggerated elegance, adding a theatrical energy as delicious as the snack food they celebrate. The author leaves Crum presiding over a restaurant (also integrated) of his own, closes with a note separating fact from fiction and also lists her sources. (Picture book/nonfiction. 7-9)
Pub Date: April 1, 2006
ISBN: 1-58430-255-0
Page Count: 32
Publisher: Lee & Low Books
Review Posted Online: May 19, 2010
Kirkus Reviews Issue: March 15, 2006
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